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A fruity tropical rum cocktail in a tall glass.
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4.92 from 12 votes

Soggy Dollar Painkiller Cocktail Recipe

Make the famous Soggy Dollar Bar Painkiller cocktail at home with rum, pineapple juice, orange juice, coconut cream, and nutmeg. Easy tropical drink recipe.
Course Drinks
Cuisine American
Keyword Cocktail, easy, refreshing, Soggy Dollar Bar Painkiller, tropical
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 1
Calories 326kcal
Author Stephanie Manley

Ingredients

  • 2 ounces Pusser's® dark rum (or any brand)
  • 1 ounce cream of coconut
  • 4 ounces pineapple juice
  • 1 ounce orange juice
  • 1 pinch ground nutmeg

Instructions

  • Shake ingredients except for the nutmeg and pour over ice in a tall glass. Sprinkle nutmeg on top and serve.

Nutrition

Calories: 326kcal | Carbohydrates: 37g | Protein: 0g | Fat: 4g | Saturated Fat: 4g | Cholesterol: 0mg | Sodium: 17mg | Potassium: 204mg | Fiber: 0g | Sugar: 32g | Vitamin A: 55IU | Vitamin C: 25.5mg | Calcium: 15mg | Iron: 0.3mg
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