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creamy caesar dressing and a caesar salad.
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4.67 from 6 votes

Homemade Creamy Caesar Dressing (No Raw Eggs)

This rich and creamy Caesar dressing skips the raw eggs but keeps all the classic flavor. Made with simple ingredients in just 10 minutes, it's perfect for salads, dipping, and more!
Course Condiment, Dressing, Salad
Cuisine American
Diet Gluten Free, Low Fat, Low Lactose
Keyword Caesar Salad, Creamy, easy, Homemade, Quick, Salad Dressing
Prep Time 5 minutes
Cook Time 9 minutes
Total Time 5 minutes
Servings 48
Calories 40kcal
Author Stephanie Manley

Ingredients

  • 1 cup mayonnaise
  • 1/3 cup sour cream
  • 1 teaspoon anchovy paste
  • 1/4 teaspoon onion salt
  • 1/2 teaspoon garlic powder
  • 2/3 cup Parmesan cheese

Instructions

  • Mix all the ingredients together by hand. DO NOT use a mixer.
  • If the dressing is too thick, add vinegar.

Recipe Tips

This recipe makes 2 cups of dressing.

Nutrition

Calories: 40kcal | Carbohydrates: 0g | Protein: 0g | Fat: 4g | Saturated Fat: 0g | Cholesterol: 3mg | Sodium: 69mg | Potassium: 4mg | Sugar: 0g | Vitamin A: 25IU | Calcium: 19mg | Iron: 0mg
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