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Captain Morgan Island Rum Punch (TGI Friday’s Copycat)
This TGI Friday’s Captain Morgan Island Rum Punch copycat blends spiced rum, dark rum, amaretto, and tropical juices into a vibrant Caribbean-style cocktail with bold flavor and island vibes.
Course
Drinks
Cuisine
American
Keyword
Rum Punch, TGI Friday's Recipes
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
1
Calories
331
kcal
Author
Stephanie Manley
Ingredients
▢
1 1/4
ounces
Captain Morgan Spiced Rum
▢
3/4
ounce
Myers’s Original Dark Rum
▢
1/2
ounce
Disaronno Amaretto
▢
2
ounces
passion fruit puree
▢
1 1/2
ounces
pineapple juice
▢
1/2
ounce
orange juice
▢
1/2
ounce
grenadine
▢
ice
▢
1
pineapple slice
to garnish (optional)
Instructions
Shake all the ingredients (except for the garnish) in a cocktail shaker with ice.
Shake and strain into a glass over ice.
Garnish with a pineapple slice if desired.
Nutrition
Calories:
331
kcal
|
Carbohydrates:
43
g
|
Protein:
2
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Sodium:
23
mg
|
Potassium:
361
mg
|
Fiber:
7
g
|
Sugar:
31
g
|
Vitamin A:
780
IU
|
Vitamin C:
34
mg
|
Calcium:
24
mg
|
Iron:
1
mg
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@CopyKatRecipes
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#copykatrecipes
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